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Is Organic Food Worth the Cost?

Are organic foods really healthier than non-organic foods? Are they better for animals? Are they better for the environment. Bjorn Lomborg, president of the Copenhagen Consensus Center, explains.

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Hanna Heller

Hanna is the entertainment and lifestyle editor for CDN. Fan of great movies, legendary music, outdoor activities and cool stuff in general, her opinions, as expressed in her articles, are her own and not necessarily shared by anyone .. anywhere .. ever. Follow Hanna on Twitter: @Hanna_CDN

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One Comment

  1. The fact is, all food is ‘organic’ simply because the body can’t digest inorganic substances.

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