How to Remove Stains on Aluminum Cookware After an Unfortunate Trip Through the Dishwasher
When aluminum pans get stained and discolored from frequent use, it’s time for a thorough cleaning. But what happens when these pieces appear to be all but ready for the landfill after an unfortunate trip through the dishwasher?
Dear Cheapskate: I inherited a lovely set of vintage aluminum cookware. For some reason, I assumed I could clean these pans in the dishwasher. Well, they came out so discolored they are no longer pretty. I have tried a couple of cleaning methods that did nothing to restore their beauty. Do you have any suggestions? — Ina
Dear Ina: Most aluminum is best washed by hand with mild soap to prevent exactly what you have experienced — dark, unattractive staining. When washed in a dishwasher, aluminum darkens due to mineral content in the water, chemicals in the automatic dishwashing detergent and high heat from the dry cycle.
In most, but not all, cases, this change in appearance is not permanent. Removing dark stains from an aluminum cooking pot that has been damaged by the dishwasher can be challenging, but here are a few methods you can try to clean those stains to restore the beauty of polished aluminum — and then keep them that way.
VINEGAR AND WATER SOAK
Combine equal parts of white vinegar and water in the pot, allowing it to soak for several hours or overnight. Afterward, gently scrub the stained areas with a nonabrasive sponge or cloth. The acidity of the vinegar aids in loosening the stains.
BAKING SODA PASTE
Baking soda’s mild abrasiveness helps in lifting stubborn stains. Create a paste by mixing baking soda with a small amount of water until it forms a thick consistency. Apply the paste to the stained areas and let it sit for approximately 30 minutes. Use a sponge or soft brush to scrub the stains.
LEMON AND SALT SCRUB
Halve a lemon and sprinkle salt on the exposed flesh. Use the lemon half to scrub the stained areas of the pot. The lemon’s acidity, combined with the abrasive action of the salt, assists in removing the stains.
BOILING WATER AND CREAM OF TARTAR
Fill the pot with water and add 2 tablespoons of cream of tartar per quart of water. Bring the water to a boil and let it simmer for about 10 minutes. Remove the pot from the heat and allow it to cool before washing it as usual. This method effectively removes stains and brightens the aluminum.
BAR KEEPERS FRIEND CLEANER
Alternatively, consider using a commercial aluminum cleaner specifically formulated for removing stains from aluminum cookware. Follow the instructions on the product label for optimal results. Bar Keepers Friend is readily available in supermarkets, discount department stores and online.
ROUTINE CLEANING AND MAINTENANCE
To keep aluminum cookware looking beautiful, follow these care and maintenance guidelines:
— Hand-wash: Aluminum cookware must be washed by hand (never put through the dishwasher) using hot water and mild dishwashing liquid, such as Blue Dawn, with a nonscratch sponge. As challenging spots or stains begin to appear, use Bar Keepers Friend to remove those spots.
— Polish: Should aluminum pots and pans lose their beautiful shine, use a good aluminum polish to restore their luster. Adhere to the manufacturer’s instructions for application and buff the cookware with a soft cloth until it gleams.
— Wash and Dry: Following the polishing process, thoroughly hand-wash and rinse the aluminum cookware with warm water and dishwashing liquid to move all residual cleaning agents. Dry the cookware with a clean towel to prevent the formation of water spots and stains.
Well, there you go, Ina, and probably a lot more than you asked for, but I hope it helps to bring your aluminum pieces back to their former selves.
Agree/Disagree with the author(s)? Let them know in the comments below and be heard by 10’s of thousands of CDN readers each day!
